Dig potatoes carefully; any potatoes nicked or bruised during harvest may be prone to spoiling and should be eaten soon after harvest rather than stored.
Photo by Patty Leander
In the June Vegetable Garden by Patty Leander
In the June Vegetable Garden by Patty Leander
Dig potatoes carefully; any potatoes nicked or bruised during harvest may be prone to spoiling and should be eaten soon after harvest rather than stored.
Photo by Patty Leander