A pre-freeze harvest made on February 12, 2021 includes bok choy, sugar snap peas, purple and green cauliflower, carrots, calendula, borage and broccoli.
Photo by Patty Leander
In the April Vegetable Garden for Austin by Patty Leander
In the April Vegetable Garden for Austin by Patty Leander
A pre-freeze harvest made on February 12, 2021 includes bok choy, sugar snap peas, purple and green cauliflower, carrots, calendula, borage and broccoli.
Photo by Patty Leander